€5.04 (€5.04 incl. VAT)
Aachi Rava upma is one of the most easiest breakfast and can be done in a jiffy. It goes well with coconut chutney. It is made up of Rava, Bengal gram dhal, Black gram dhal, Salt, Mustard seed, Chilli, Curry leaves, ginger and Hydrogenated vegetable fat.
Ingredients: Wheat semolina, Edible vegetable fat- Palm oil, Palm Kernel Oil and SEsame oil, Salt, Compounded Asafoetida, Curry leaves, Bengal Lentils, Black lentils, Mustard, Ginger, Green chilli, Cashew Nuts and Sodium Hydrogen Carbonate.
Allergens: Wheat, Sesame, Legumes, Mustard, Nuts
Melt 24g of Aachi ghee in a cooking pan. Add 500 ml of water in the pan. Mix the contents of 200g Aachi raw upma into the hot water. Continuously stir for 5-7 min until the upma is done.
Store in an airtight container, in a cool and dry place.
Nutritional Information: Per 50g
Total Fat- 3g
Total Carbohydrate- 34g
Out of stock
Disclaimer: While we work to ensure that product information on our website is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our website. All information about the products on our website is provided for information purposes only. We recommend that you do not solely rely on the information presented on our website. Please always read the labels, warnings, and directions provided with the product before using or consuming a product. In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer. A.J.S. Imports Ltd accepts no liability for inaccuracies or misstatements about products by manufacturers or other third parties. This does not affect your statutory rights.