€2.28
- Description: Gathiya is a classic Gujarati deep-fried snack known for its light, crispy, and crunchy 💥 texture that is described as “melt-in-your-mouth”. It has a subtle, savoury flavour seasoned with ingredients like cumin.
- Serving Suggestions: It is typically enjoyed on its own, paired with a hot cup of tea (chai) ☕, or served with fried green chilies 🌶️, salads, pickles, or various chutneys. It can also be used as a base to create other snack mixtures (chiwdas).
- Packaging: The product comes in a 200g pouch 🛍️ designed to seal in the freshness and flavour.
- Dietary Info: This is a vegetarian 🟢 product.
| Category | Details |
|---|---|
| Main Ingredients | Chickpeas Pulse Flour (62%), Edible Vegetable Oil (Palmolein/Cottonseed), Iodised Salt, Cumin, Leavening Agent [INS 500 (ii)]. Other sources mention Asafetida powder and natural/identical flavouring substances. |
| Allergens | Contains wheat and may contain peanut components. |
| Nutritional Value | (per 100g): |
| Carbohydrate | 40g (of which sugar 0g) |
| Protein | 11g |
| Total Fat | Information not consistently available across sources, but saturated fat is listed as 3.5g and trans fat as 0g. |
| Dietary Fibre | 1g |
| Sodium | 1200mg |
| Cholesterol | 0mg |
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